



Location: Ground Floor, Hyatt Place Nairobi Westlands
Cuisine: International Multi-Cuisine (Indian, Pan-Asian, Continental, and Kenyan).
Butter Chicken with fresh garlic naan
Zing Restaurant & Bar
$$$
Contemporary & Upscale
The main culinary hub of the Hyatt place hotel, featuring a sleek indoor dining room, a lively central bar, and a breezy outdoor terrace.
Activity:
- Live cooking stations
- Chef-curated tasting menus
- Corporate networking dinners.
Menu:
Monday: 6:30 AM – 11:00 PM
Tuesday: 6:30 AM – 11:00 PM
Wednesday: 6:30 AM – 11:00 PM
Thursday: 6:30 AM – 11:00 PM
Friday: 6:30 AM – 11:00 PM
Saturday: 6:30 AM – 11:00 PM
Sunday: 6:30 AM – 11:00 PM
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